Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories | 134.3 | Total Fat | 6.2 g |
---|---|
Saturated Fat | 1.6 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 7.0 mg |
Sodium | 921.0 mg |
Potassium | 242.7 mg |
Total Carbohydrate | 13.8 g |
Dietary Fiber | 2.0 g |
Sugars | 5.8 g |
Protein | 4.4 g |
Vitamin A | 4.0 % | Vitamin B-12 | 6.2 % |
---|---|
Vitamin B-6 | 2.0 % |
Vitamin C | 1.6 % |
Vitamin D | 10.0 % |
Vitamin E | 0.2 % |
Calcium | 14.0 % |
Copper | 0.4 % |
Folate | 1.2 % |
Iron | 8.2 % |
Magnesium | 2.7 % |
Manganese | 0.0 % |
Niacin | 0.4 % |
Pantothenic Acid | 3.2 % |
Phosphorus | 9.9 % |
Riboflavin | 8.1 % |
Selenium | 3.0 % |
Thiamin | 2.4 % |
Zinc | 2.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Campbell's Cream of Mushroom Soup w/Non-Fat Milk
View the full Campbell's Cream of Mushroom Soup w/Non-Fat Milk Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Campbell's Cream of Mushroom Soup w/Non-Fat Milk
100 calories of Campbell's Cream of Mushroom Soup (condensed), (0.50 cup)
33 calories of Milk, nonfat, (0.40 cup)
Calories per serving of Campbell's Cream of Mushroom Soup w/Non-Fat Milk
100 calories of Campbell's Cream of Mushroom Soup (condensed), (0.50 cup)
33 calories of Milk, nonfat, (0.40 cup)
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