Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 670.7
Total Fat 29.4 g
Saturated Fat 7.2 g
Polyunsaturated Fat 2.4 g
Monounsaturated Fat 11.7 g
Cholesterol 115.1 mg
Sodium 759.7 mg
Potassium 395.1 mg
Total Carbohydrate 53.1 g
Dietary Fiber 4.1 g
Sugars 4.0 g
Protein 49.8 g
Vitamin A 0.6 %
Vitamin B-12 9.6 %
Vitamin B-6 42.6 %
Vitamin C 20.0 %
Vitamin D 0.0 %
Vitamin E 1.0 %
Calcium 3.7 %
Copper 3.2 %
Folate 1.5 %
Iron 12.3 %
Magnesium 10.7 %
Manganese 1.6 %
Niacin 85.2 %
Pantothenic Acid 12.5 %
Phosphorus 30.0 %
Riboflavin 8.4 %
Selenium 39.0 %
Thiamin 7.2 %
Zinc 8.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Greek Pasta

View the full Greek Pasta Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Greek Pasta

200 calories of bionature organic gluten free elbow macaroni, (2 oz)

183 calories of Chicken Breast (cooked), no skin, roasted, (5.33 ounces)

120 calories of Olive Oil, Kirkland, Extra Virgin Olive Oil, (1 tbsp)

93 calories of Costco President Feta (crumbled), (1.33 serving)

45 calories of Kirkland Signature Marinated Artichoke Hearts, (1.67 serving)

29 calories of Kalamata Pitted Extra Large Olives - Tassos - 2 Olives, (1.17 serving)

11 calories of Honey, (0.17 tbsp)

2 calories of Garlic powder, (0.17 tsp)


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