Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 411.9
Total Fat 12.5 g
Saturated Fat 4.6 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.8 g
Cholesterol 62.0 mg
Sodium 1,977.1 mg
Potassium 753.9 mg
Total Carbohydrate 43.6 g
Dietary Fiber 6.0 g
Sugars 6.8 g
Protein 32.2 g
Vitamin A 21.2 %
Vitamin B-12 35.4 %
Vitamin B-6 28.9 %
Vitamin C 31.4 %
Vitamin D 0.0 %
Vitamin E 1.7 %
Calcium 22.4 %
Copper 10.6 %
Folate 10.4 %
Iron 15.5 %
Magnesium 12.1 %
Manganese 12.8 %
Niacin 7.8 %
Pantothenic Acid 10.2 %
Phosphorus 33.9 %
Riboflavin 26.9 %
Selenium 47.2 %
Thiamin 18.4 %
Zinc 11.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey Casserole

View the full Turkey Casserole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey Casserole

99 calories of Wegmans Stuffing (Turkey, Pork, Beef), (0.33 cup)

92 calories of Turkey breast, sliced, oven roasted, luncheon meat, (87.50 grams)

62 calories of Tex Mex mozzarella-cheddar-monterey jack, (0.17 cup)

51 calories of Mashed Potatoes, (66.67 grams)

41 calories of Cottage Cheese, 1% Milkfat, (0.25 cup (not packed))

38 calories of (Campbells) Cream Of Mushroom, (0.42 serving)

19 calories of Peas, frozen, (0.17 cup)

9 calories of Green Beans (snap), (28.50 grams)

2 calories of Rosemary, dried, (0.17 tbsp)

1 calories of Sage, ground, (0.17 tbsp)

0 calories of Water, tap, (0.17 cup (8 fl oz))


No nutrition or calorie comments found.