Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 625.8
Total Fat 16.8 g
Saturated Fat 6.1 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 5.8 g
Cholesterol 74.5 mg
Sodium 581.0 mg
Potassium 629.6 mg
Total Carbohydrate 77.0 g
Dietary Fiber 6.0 g
Sugars 1.0 g
Protein 42.6 g
Vitamin A 39.0 %
Vitamin B-12 11.8 %
Vitamin B-6 35.7 %
Vitamin C 143.8 %
Vitamin D 0.0 %
Vitamin E 11.7 %
Calcium 44.1 %
Copper 4.7 %
Folate 17.1 %
Iron 18.4 %
Magnesium 15.4 %
Manganese 13.2 %
Niacin 66.1 %
Pantothenic Acid 13.9 %
Phosphorus 44.9 %
Riboflavin 17.1 %
Selenium 37.6 %
Thiamin 19.3 %
Zinc 12.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Broccolli Pasta with Chicken

View the full Broccolli Pasta with Chicken Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Broccolli Pasta with Chicken

200 calories of Mrs Leeper's Organic Rice Vegetable Twists, (1 serving)

140 calories of Brown Rice Pasta Spirals Tinkyada dry, (1.33 oz)

114 calories of Chicken Breast (cooked), no skin, roasted, (3.33 ounces)

114 calories of Parmesan Cheese, grated, (0.25 cup)

39 calories of Olive Oil, (0.33 tbsp)

25 calories of Broccoli, fresh, (1 cup, chopped)

3 calories of Garlic, (0.83 tsp)


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