Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 260.7 | Total Fat | 11.0 g |
---|---|
Saturated Fat | 6.1 g |
Polyunsaturated Fat | 0.6 g |
Monounsaturated Fat | 3.3 g |
Cholesterol | 59.3 mg |
Sodium | 227.8 mg |
Potassium | 654.2 mg |
Total Carbohydrate | 17.5 g |
Dietary Fiber | 3.4 g |
Sugars | 1.1 g |
Protein | 24.3 g |
Vitamin A | 37.0 % | Vitamin B-12 | 34.4 % |
---|---|
Vitamin B-6 | 21.0 % |
Vitamin C | 56.8 % |
Vitamin D | 0.0 % |
Vitamin E | 0.6 % |
Calcium | 24.0 % |
Copper | 10.2 % |
Folate | 29.8 % |
Iron | 17.2 % |
Magnesium | 17.1 % |
Manganese | 19.8 % |
Niacin | 16.8 % |
Pantothenic Acid | 7.2 % |
Phosphorus | 36.7 % |
Riboflavin | 19.3 % |
Selenium | 23.7 % |
Thiamin | 16.5 % |
Zinc | 29.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Tri tip salad
View the full Tri tip salad Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Tri tip salad
106 calories of Monterey Cheese, (1 slice (1 oz))
67 calories of Beef, tip round, (2 oz)
40 calories of Beans, black, (30 grams)
26 calories of Sweet Corn, Fresh, (30 grams)
22 calories of Tossed Salad, (1 cup)
Calories per serving of Tri tip salad
106 calories of Monterey Cheese, (1 slice (1 oz))
67 calories of Beef, tip round, (2 oz)
40 calories of Beans, black, (30 grams)
26 calories of Sweet Corn, Fresh, (30 grams)
22 calories of Tossed Salad, (1 cup)
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