Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories | 72.3 | Total Fat | 2.4 g |
---|---|
Saturated Fat | 0.6 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.8 g |
Cholesterol | 103.2 mg |
Sodium | 19.5 mg |
Potassium | 52.2 mg |
Total Carbohydrate | 7.4 g |
Dietary Fiber | 1.1 g |
Sugars | 0.1 g |
Protein | 5.4 g |
Vitamin A | 1.6 % | Vitamin B-12 | 10.5 % |
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Vitamin B-6 | 1.5 % |
Vitamin C | 0.0 % |
Vitamin D | 0.0 % |
Vitamin E | 0.4 % |
Calcium | 1.2 % |
Copper | 0.4 % |
Folate | 2.3 % |
Iron | 4.5 % |
Magnesium | 0.5 % |
Manganese | 0.2 % |
Niacin | 0.1 % |
Pantothenic Acid | 2.2 % |
Phosphorus | 2.6 % |
Riboflavin | 2.8 % |
Selenium | 6.1 % |
Thiamin | 3.7 % |
Zinc | 1.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Jamie's clean eating protein cakes
View the full Jamie's clean eating protein cakes Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Jamie's clean eating protein cakes
30 calories of oat flour Arrowhead Mills oragnic 1/3 cup, (0.25 serving)
22 calories of Duck Egg, (0.17 egg)
14 calories of Brown Rice Protein, (0.25 tbsp)
7 calories of baby food carrots, (0.17 serving)
Calories per serving of Jamie's clean eating protein cakes
30 calories of oat flour Arrowhead Mills oragnic 1/3 cup, (0.25 serving)
22 calories of Duck Egg, (0.17 egg)
14 calories of Brown Rice Protein, (0.25 tbsp)
7 calories of baby food carrots, (0.17 serving)
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