Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
| Calories | 158.1 | Total Fat | 1.6 g |
|---|---|
| Saturated Fat | 0.1 g |
| Polyunsaturated Fat | 0.1 g |
| Monounsaturated Fat | 0.6 g |
| Cholesterol | 0.0 mg |
| Sodium | 199.1 mg |
| Potassium | 793.4 mg |
| Total Carbohydrate | 26.9 g |
| Dietary Fiber | 10.7 g |
| Sugars | 4.5 g |
| Protein | 9.4 g |
| Vitamin A | 1.5 % | Vitamin B-12 | 0.1 % |
|---|---|
| Vitamin B-6 | 1.7 % |
| Vitamin C | 3.3 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.2 % |
| Calcium | 5.2 % |
| Copper | 0.6 % |
| Folate | 1.2 % |
| Iron | 11.2 % |
| Magnesium | 0.8 % |
| Manganese | 2.1 % |
| Niacin | 0.4 % |
| Pantothenic Acid | 0.3 % |
| Phosphorus | 0.8 % |
| Riboflavin | 0.5 % |
| Selenium | 0.5 % |
| Thiamin | 0.7 % |
| Zinc | 0.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in 15 Mixed Bean Soup in Crockpot 11/1/12
View the full 15 Mixed Bean Soup in Crockpot 11/1/12 Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of 15 Mixed Bean Soup in Crockpot 11/1/12
120 calories of - Soupmix, 15 Bean, Dry beans, HURST CO., 16 serv. 1 serv = .5 c cooked beans, (1 serving)
23 calories of Tomatoes, canned, whole red ripe, no salt,, (0.50 cup)
7 calories of Oil, Olive, Extra Virgin SAMS, 1 T = 1 Serving, (0.06 tbsp)
3 calories of Onions, raw, (0.06 large)
1 calories of Celery, raw, (0.19 stalk, medium (7-1/2" - 8" long))
1 calories of Beef bouillon, (0.13 cube (6 fl oz prepared))
1 calories of Garlic (1 clove), (0.13 serving)
0 calories of Chili powder, (0.06 tsp)
0 calories of Basil, (0.13 tsp)
0 calories of Lemon juice, (0.13 tbsp)
0 calories of Thyme, ground, (0.03 tsp)
0 calories of Bay Leaf - whole leaf, (0.06 serving)
Calories per serving of 15 Mixed Bean Soup in Crockpot 11/1/12
120 calories of - Soupmix, 15 Bean, Dry beans, HURST CO., 16 serv. 1 serv = .5 c cooked beans, (1 serving)
23 calories of Tomatoes, canned, whole red ripe, no salt,, (0.50 cup)
7 calories of Oil, Olive, Extra Virgin SAMS, 1 T = 1 Serving, (0.06 tbsp)
3 calories of Onions, raw, (0.06 large)
1 calories of Celery, raw, (0.19 stalk, medium (7-1/2" - 8" long))
1 calories of Beef bouillon, (0.13 cube (6 fl oz prepared))
1 calories of Garlic (1 clove), (0.13 serving)
0 calories of Chili powder, (0.06 tsp)
0 calories of Basil, (0.13 tsp)
0 calories of Lemon juice, (0.13 tbsp)
0 calories of Thyme, ground, (0.03 tsp)
0 calories of Bay Leaf - whole leaf, (0.06 serving)