Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 277.0
Total Fat 26.7 g
Saturated Fat 12.5 g
Polyunsaturated Fat 3.1 g
Monounsaturated Fat 9.6 g
Cholesterol 101.3 mg
Sodium 166.3 mg
Potassium 106.0 mg
Total Carbohydrate 5.6 g
Dietary Fiber 1.9 g
Sugars 1.1 g
Protein 5.7 g
Vitamin A 65.5 %
Vitamin B-12 4.8 %
Vitamin B-6 3.0 %
Vitamin C 0.6 %
Vitamin D 3.4 %
Vitamin E 4.3 %
Calcium 4.9 %
Copper 6.3 %
Folate 3.3 %
Iron 5.2 %
Magnesium 3.6 %
Manganese 23.7 %
Niacin 0.8 %
Pantothenic Acid 2.0 %
Phosphorus 9.3 %
Riboflavin 7.8 %
Selenium 1.9 %
Thiamin 4.8 %
Zinc 5.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Carb Pumpkin Cheesecake

View the full Low Carb Pumpkin Cheesecake Recipe & Instructions
Submitted by: HELPERBAER
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Carb Pumpkin Cheesecake

129 calories of Cream Cheese, (1.33 oz)

66 calories of Pecans, (0.08 cup, chopped)

49 calories of Butter, salted, (0.03 cup)

18 calories of Egg, fresh, whole, raw, (0.25 large)

6 calories of Libby's 100% Pure Pumpkin Puree, (0.08 cup)

6 calories of Splenda, Granulated, (0.06 cup)

1 calories of Vanilla Extract, (0.08 tsp)

0 calories of Cinnamon, ground, (0.06 tsp)

0 calories of Nutmeg, ground, (0.02 tsp)


No nutrition or calorie comments found.