Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 236.6
Total Fat 3.0 g
Saturated Fat 1.3 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.5 g
Cholesterol 4.4 mg
Sodium 934.8 mg
Potassium 793.2 mg
Total Carbohydrate 42.6 g
Dietary Fiber 9.0 g
Sugars 6.1 g
Protein 13.7 g
Vitamin A 25.9 %
Vitamin B-12 1.4 %
Vitamin B-6 22.3 %
Vitamin C 28.1 %
Vitamin D 6.6 %
Vitamin E 2.7 %
Calcium 13.5 %
Copper 16.9 %
Folate 15.8 %
Iron 11.0 %
Magnesium 11.8 %
Manganese 28.5 %
Niacin 18.3 %
Pantothenic Acid 15.9 %
Phosphorus 17.7 %
Riboflavin 16.4 %
Selenium 8.3 %
Thiamin 12.4 %
Zinc 6.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spaghetti Squash with Roasted Cherry Tomatoes, mushrooms & Zuchinni


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spaghetti Squash with Roasted Cherry Tomatoes, mushrooms & Zuchinni

105 calories of No Name Red Kidney beans, (0.50 cup)

42 calories of Spaghetti Squash, (1 cup)

33 calories of Squash, summer, zucchini, italian style, canned, (0.50 cup)

23 calories of Parmesan Cheese, grated, (1 tbsp)

16 calories of Red Ripe Tomatoes, (0.50 cup cherry tomatoes)

8 calories of Mushrooms, fresh, (0.50 cup, pieces or slices)

8 calories of Kraft Fat Free Italian Salad Dressing, (1 tbsp)

2 calories of Garlic, (0.50 tsp)

1 calories of Pepper, black, (0.13 tsp)


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