Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 335.0
Total Fat 8.7 g
Saturated Fat 1.3 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.2 g
Cholesterol 41.8 mg
Sodium 477.5 mg
Potassium 262.2 mg
Total Carbohydrate 44.5 g
Dietary Fiber 6.1 g
Sugars 5.6 g
Protein 21.1 g
Vitamin A 30.4 %
Vitamin B-12 2.5 %
Vitamin B-6 17.9 %
Vitamin C 68.8 %
Vitamin D 0.0 %
Vitamin E 4.6 %
Calcium 9.4 %
Copper 4.6 %
Folate 17.8 %
Iron 7.5 %
Magnesium 7.6 %
Manganese 14.4 %
Niacin 27.1 %
Pantothenic Acid 5.0 %
Phosphorus 14.3 %
Riboflavin 8.1 %
Selenium 12.5 %
Thiamin 12.2 %
Zinc 5.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Veggie Chicken Alfredo

View the full Veggie Chicken Alfredo Recipe & Instructions
TAGS:  Poultry |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Veggie Chicken Alfredo

137 calories of corn/quinoa pasta (1.5c cooked), (0.67 serving)

76 calories of Butoni light Alfredo Sauce, (0.21 cup)

49 calories of Chicken Breast (cooked), no skin, roasted, (0.17 breast, bone and skin removed)

37 calories of Peas, frozen, (0.17 package (10 oz))

20 calories of Kraft Parmesan Cheese (2 tsp serving), (1 serving)

14 calories of Broccoli, frozen, (0.17 package (10 oz))

6 calories of texas toast breadcrumb, (0.33 tbsp)


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