Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 146.1
Total Fat 10.5 g
Saturated Fat 3.7 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 4.3 g
Cholesterol 21.7 mg
Sodium 473.1 mg
Potassium 204.6 mg
Total Carbohydrate 6.4 g
Dietary Fiber 0.3 g
Sugars 2.3 g
Protein 6.3 g
Vitamin A 0.5 %
Vitamin B-12 7.5 %
Vitamin B-6 4.3 %
Vitamin C 4.1 %
Vitamin D 0.0 %
Vitamin E 1.7 %
Calcium 6.6 %
Copper 4.6 %
Folate 1.6 %
Iron 5.0 %
Magnesium 3.3 %
Manganese 2.9 %
Niacin 6.3 %
Pantothenic Acid 4.1 %
Phosphorus 9.8 %
Riboflavin 7.4 %
Selenium 9.8 %
Thiamin 11.9 %
Zinc 6.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Bavarian Casserole (revised)

View the full Bavarian Casserole (revised) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Bavarian Casserole (revised)

96 calories of Polish Pork Sausage, (0.13 sausage (10" long x 1-1/4" dia))

28 calories of Cream of Mushroom Soup, (0.13 cup)

20 calories of Yogurt, plain, low fat, (0.13 cup (8 fl oz))

7 calories of Red Potato, (9.38 grams)

1 calories of Caraway Seed, (0.13 tsp)


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