Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 550.7
Total Fat 19.6 g
Saturated Fat 4.4 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 8.8 g
Cholesterol 7.7 mg
Sodium 356.3 mg
Potassium 186.6 mg
Total Carbohydrate 70.4 g
Dietary Fiber 3.3 g
Sugars 5.3 g
Protein 15.3 g
Vitamin A 7.4 %
Vitamin B-12 2.3 %
Vitamin B-6 1.4 %
Vitamin C 27.5 %
Vitamin D 0.8 %
Vitamin E 7.1 %
Calcium 13.7 %
Copper 0.4 %
Folate 0.3 %
Iron 2.3 %
Magnesium 1.4 %
Manganese 1.4 %
Niacin 32.3 %
Pantothenic Acid 0.6 %
Phosphorus 8.1 %
Riboflavin 26.4 %
Selenium 3.9 %
Thiamin 48.5 %
Zinc 2.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pasta Shells w/ basil, tomatoes, olives and garlic


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pasta Shells w/ basil, tomatoes, olives and garlic

336 calories of Great Value Shell Pasta, (3.20 oz)

95 calories of Olive Oil, (0.05 cup)

56 calories of Kalamata Black Olive,chopped, (2.80 tbsp)

44 calories of Parmesan Cheese, hard, (0.40 oz)

20 calories of Tomato, grape (3oz = appro 12 tomatoes), (2 oz)

2 calories of Garlic, (0.40 tsp)

0 calories of Pepper, red or cayenne, (0.05 tsp)

0 calories of Basil, (0.80 leaves)

0 calories of Salt, (0.08 tsp)


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