Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 316.6
Total Fat 10.4 g
Saturated Fat 1.3 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 6.9 g
Cholesterol 0.0 mg
Sodium 500.9 mg
Potassium 208.0 mg
Total Carbohydrate 47.4 g
Dietary Fiber 5.1 g
Sugars 1.2 g
Protein 9.5 g
Vitamin A 71.6 %
Vitamin B-12 0.0 %
Vitamin B-6 4.3 %
Vitamin C 22.9 %
Vitamin D 0.0 %
Vitamin E 7.8 %
Calcium 7.5 %
Copper 2.8 %
Folate 17.4 %
Iron 11.4 %
Magnesium 7.3 %
Manganese 18.5 %
Niacin 1.4 %
Pantothenic Acid 0.3 %
Phosphorus 2.1 %
Riboflavin 5.0 %
Selenium 1.0 %
Thiamin 1.9 %
Zinc 1.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Orecchiette with artichoke hearts and spinach


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Orecchiette with artichoke hearts and spinach

202 calories of De Cecco Orecchiette, (56.50 gram(s))

57 calories of Olive Oil, (0.03 cup)

22 calories of Kalamata olives, pitted, (14 gram(s))

19 calories of 365 Artichoke Hearts quarters, (2.13 oz)

8 calories of Spinach, fresh, (0.13 package (10 oz))

3 calories of Garlic, (0.75 cloves)

0 calories of Capers, canned, (0.25 tbsp, drained)


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