Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories | 679.3 | Total Fat | 21.8 g |
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Saturated Fat | 6.2 g |
Polyunsaturated Fat | 2.4 g |
Monounsaturated Fat | 10.7 g |
Cholesterol | 131.9 mg |
Sodium | 1,456.2 mg |
Potassium | 1,387.2 mg |
Total Carbohydrate | 67.0 g |
Dietary Fiber | 21.8 g |
Sugars | 6.7 g |
Protein | 62.5 g |
Vitamin A | 19.0 % | Vitamin B-12 | 10.0 % |
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Vitamin B-6 | 79.9 % |
Vitamin C | 76.6 % |
Vitamin D | 0.4 % |
Vitamin E | 7.2 % |
Calcium | 22.9 % |
Copper | 17.2 % |
Folate | 13.0 % |
Iron | 30.8 % |
Magnesium | 24.5 % |
Manganese | 24.7 % |
Niacin | 94.4 % |
Pantothenic Acid | 21.6 % |
Phosphorus | 55.5 % |
Riboflavin | 17.7 % |
Selenium | 61.9 % |
Thiamin | 20.0 % |
Zinc | 16.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Baked green chile chicken chimichangas
View the full Baked green chile chicken chimichangas Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Baked green chile chicken chimichangas
264 calories of Sticky Chicken RECIPE, (1 serving)
147 calories of Potato, raw, (1 medium (2-1/4" to 3-1/4" dia.))
100 calories of La Tortilla Factory Multi-Grain Soft Wrap (1 tortilla), (1 serving)
60 calories of Olive Oil, (0.50 tbsp)
59 calories of Cheddar Cheese, (0.13 cup, shredded)
35 calories of El Pinto medium green chile sauce, (7 tbsp)
Calories per serving of Baked green chile chicken chimichangas
264 calories of Sticky Chicken RECIPE, (1 serving)
147 calories of Potato, raw, (1 medium (2-1/4" to 3-1/4" dia.))
100 calories of La Tortilla Factory Multi-Grain Soft Wrap (1 tortilla), (1 serving)
60 calories of Olive Oil, (0.50 tbsp)
59 calories of Cheddar Cheese, (0.13 cup, shredded)
35 calories of El Pinto medium green chile sauce, (7 tbsp)