Nutrition Facts
Servings Per Recipe: 14
Serving Size: 1 serving
Amount Per Serving
Calories 97.0
Total Fat 5.5 g
Saturated Fat 0.8 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 4.0 g
Cholesterol 0.0 mg
Sodium 158.1 mg
Potassium 63.9 mg
Total Carbohydrate 9.6 g
Dietary Fiber 1.7 g
Sugars 0.2 g
Protein 2.1 g
Vitamin A 0.1 %
Vitamin B-12 0.0 %
Vitamin B-6 7.6 %
Vitamin C 2.7 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 2.2 %
Copper 2.8 %
Folate 5.4 %
Iron 3.0 %
Magnesium 2.4 %
Manganese 9.6 %
Niacin 0.3 %
Pantothenic Acid 1.0 %
Phosphorus 3.0 %
Riboflavin 0.7 %
Selenium 1.3 %
Thiamin 0.8 %
Zinc 2.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Falafel

View the full Falafel Recipe & Instructions
TAGS:  Vegetarian Meals |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Falafel

47 calories of Aldi EVOO, (0.36 tbsp)

37 calories of Chickpeas (garbanzo beans), (0.13 cup)

13 calories of 4C Seasoned Breadcrumbs, (0.04 cup)

3 calories of Onions, raw, (0.07 medium (2-1/2" dia))

0 calories of Ground cumin, (0.07 tsp)

0 calories of Ground Coriander, (0.04 tsp)


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