Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 425.6
Total Fat 21.9 g
Saturated Fat 12.1 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 68.8 mg
Sodium 738.7 mg
Potassium 48.5 mg
Total Carbohydrate 38.2 g
Dietary Fiber 4.6 g
Sugars 7.9 g
Protein 21.7 g
Vitamin A 38.6 %
Vitamin B-12 0.0 %
Vitamin B-6 0.3 %
Vitamin C 5.0 %
Vitamin D 0.5 %
Vitamin E 0.1 %
Calcium 32.9 %
Copper 0.1 %
Folate 0.2 %
Iron 14.6 %
Magnesium 0.1 %
Manganese 0.3 %
Niacin 0.2 %
Pantothenic Acid 0.1 %
Phosphorus 0.1 %
Riboflavin 3.2 %
Selenium 1.3 %
Thiamin 0.2 %
Zinc 0.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in (Vegetarian) Beef and Veggie Lasagna

View the full (Vegetarian) Beef and Veggie Lasagna Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of (Vegetarian) Beef and Veggie Lasagna

113 calories of Barilla Pasta Lasagne, (0.63 serving)

100 calories of Kraft Philadelphia Cream Cheese Brick Original, (1 serving)

83 calories of Nature's Promise Organics Cheddar Cheese Mild Shredded, (0.75 serving)

60 calories of Nature's Promise Organics Mozzarella Cheese Shredded, (0.75 serving)

53 calories of Peapod Pasta Sauce Traditional All Natural, (0.75 serving)

13 calories of Quorn, Grounds, (0.14 serving)

3 calories of Baby Bella aka Baby Portabella Mushrooms, (0.38 oz)

1 calories of Carrots, raw, (0.03 cup, grated)

1 calories of Earthbound Farm, Baby Spinach Organic (2 cups), (10.63 gram(s))


No nutrition or calorie comments found.