Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 393.8 | Total Fat | 3.0 g |
|---|---|
| Saturated Fat | 0.5 g |
| Polyunsaturated Fat | 0.5 g |
| Monounsaturated Fat | 0.2 g |
| Cholesterol | 0.0 mg |
| Sodium | 791.4 mg |
| Potassium | 617.5 mg |
| Total Carbohydrate | 69.4 g |
| Dietary Fiber | 10.2 g |
| Sugars | 4.5 g |
| Protein | 23.5 g |
| Vitamin A | 0.2 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 24.3 % |
| Vitamin C | 35.0 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.9 % |
| Calcium | 9.1 % |
| Copper | 21.9 % |
| Folate | 27.1 % |
| Iron | 12.4 % |
| Magnesium | 19.8 % |
| Manganese | 42.5 % |
| Niacin | 17.1 % |
| Pantothenic Acid | 6.0 % |
| Phosphorus | 18.5 % |
| Riboflavin | 19.4 % |
| Selenium | 3.1 % |
| Thiamin | 33.9 % |
| Zinc | 7.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Dhal and millet patties
View the full Dhal and millet patties Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Dhal and millet patties
158 calories of Mung Dal - Yellow, uncooked, (50 gram)
94 calories of Millet - Uncooked, (25 gram)
69 calories of Potato - Raw, flesh and skin, (90 gram)
58 calories of Flour - Gram, chickpea, besan, (15 gram(s))
15 calories of Onions, raw, (40 grams)
0 calories of Salt, (5 dash)
Calories per serving of Dhal and millet patties
158 calories of Mung Dal - Yellow, uncooked, (50 gram)
94 calories of Millet - Uncooked, (25 gram)
69 calories of Potato - Raw, flesh and skin, (90 gram)
58 calories of Flour - Gram, chickpea, besan, (15 gram(s))
15 calories of Onions, raw, (40 grams)
0 calories of Salt, (5 dash)