Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories | 379.4 | Total Fat | 25.6 g |
---|---|
Saturated Fat | 9.9 g |
Polyunsaturated Fat | 1.0 g |
Monounsaturated Fat | 10.6 g |
Cholesterol | 98.6 mg |
Sodium | 136.2 mg |
Potassium | 488.8 mg |
Total Carbohydrate | 18.2 g |
Dietary Fiber | 2.3 g |
Sugars | 4.9 g |
Protein | 16.6 g |
Vitamin A | 10.5 % | Vitamin B-12 | 40.1 % |
---|---|
Vitamin B-6 | 11.5 % |
Vitamin C | 28.0 % |
Vitamin D | 0.0 % |
Vitamin E | 4.1 % |
Calcium | 3.8 % |
Copper | 3.1 % |
Folate | 1.9 % |
Iron | 10.5 % |
Magnesium | 3.6 % |
Manganese | 6.4 % |
Niacin | 20.4 % |
Pantothenic Acid | 3.2 % |
Phosphorus | 12.0 % |
Riboflavin | 8.3 % |
Selenium | 16.5 % |
Thiamin | 2.7 % |
Zinc | 21.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Gary's Salsa Meatloaf
View the full Gary's Salsa Meatloaf Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Gary's Salsa Meatloaf
281 calories of Ground beef, (3.20 oz)
44 calories of Breadcrumbs - Panko, Plain, Progresso, (0.10 cup)
28 calories of Gary's Easy Hot Salsa (my homemade), (1.60 tbsp)
12 calories of Hunt's No Salt Added Tomato Sauce, (0.15 cup)
7 calories of Egg (1 egg), (0.10 serving)
6 calories of Vidalia onion, raw 1 medium onion, (0.10 serving)
1 calories of Garlic (clove), (0.30 serving)
Calories per serving of Gary's Salsa Meatloaf
281 calories of Ground beef, (3.20 oz)
44 calories of Breadcrumbs - Panko, Plain, Progresso, (0.10 cup)
28 calories of Gary's Easy Hot Salsa (my homemade), (1.60 tbsp)
12 calories of Hunt's No Salt Added Tomato Sauce, (0.15 cup)
7 calories of Egg (1 egg), (0.10 serving)
6 calories of Vidalia onion, raw 1 medium onion, (0.10 serving)
1 calories of Garlic (clove), (0.30 serving)
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