Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 225.1
Total Fat 8.5 g
Saturated Fat 4.8 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 1.1 g
Cholesterol 73.9 mg
Sodium 90.9 mg
Potassium 103.8 mg
Total Carbohydrate 28.5 g
Dietary Fiber 5.1 g
Sugars 6.3 g
Protein 7.9 g
Vitamin A 3.9 %
Vitamin B-12 6.1 %
Vitamin B-6 2.3 %
Vitamin C 0.0 %
Vitamin D 9.2 %
Vitamin E 0.1 %
Calcium 9.4 %
Copper 0.5 %
Folate 2.8 %
Iron 9.6 %
Magnesium 1.4 %
Manganese 11.2 %
Niacin 0.2 %
Pantothenic Acid 1.5 %
Phosphorus 8.6 %
Riboflavin 8.4 %
Selenium 2.0 %
Thiamin 0.6 %
Zinc 4.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Quinoa Pancakes

View the full Quinoa Pancakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Quinoa Pancakes

58 calories of Bob's Red Mill Organic Whole Grain Quinoa (1/4 C dry = 1/2 C), (0.17 cup)

53 calories of Bob's Red Mill Quinoa Flour, (0.11 cup)

39 calories of Coconut Oil, (0.33 tbsp)

28 calories of Egg, fresh, whole, raw, (0.33 extra large)

17 calories of Milk, 1%, (0.17 cup)

17 calories of Maple Syrup, (0.33 tbsp)

10 calories of xantham gum (1 tbsp), (0.33 serving)

4 calories of Vanilla Extract, (0.33 tsp)

0 calories of Baking Powder, (0.08 tsp)


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