Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 183.7
Total Fat 6.0 g
Saturated Fat 0.7 g
Polyunsaturated Fat 1.8 g
Monounsaturated Fat 3.1 g
Cholesterol 24.0 mg
Sodium 126.3 mg
Potassium 93.5 mg
Total Carbohydrate 29.0 g
Dietary Fiber 1.4 g
Sugars 10.5 g
Protein 3.8 g
Vitamin A 1.4 %
Vitamin B-12 2.1 %
Vitamin B-6 4.8 %
Vitamin C 0.0 %
Vitamin D 3.2 %
Vitamin E 4.8 %
Calcium 7.3 %
Copper 0.9 %
Folate 6.3 %
Iron 6.1 %
Magnesium 5.2 %
Manganese 4.0 %
Niacin 3.5 %
Pantothenic Acid 1.1 %
Phosphorus 5.9 %
Riboflavin 6.3 %
Selenium 6.4 %
Thiamin 6.3 %
Zinc 1.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Grandma's Cornbread

View the full Grandma's Cornbread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Grandma's Cornbread

52 calories of Quaker Corn Meal (100 Grams), (0.13 serving)

41 calories of Flour, white, (0.09 cup)

39 calories of Canola Oil, (0.02 cup)

38 calories of Granulated Sugar, (0.05 cup)

9 calories of Egg, fresh, whole, raw, (0.13 large)

6 calories of Milk, 1%, (0.06 cup)

0 calories of Baking Powder, (0.19 tsp)

0 calories of Salt, (0.01 tsp)


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