Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 363.9 | Total Fat | 12.8 g |
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Saturated Fat | 4.0 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 35.0 mg |
Sodium | 431.1 mg |
Potassium | 473.6 mg |
Total Carbohydrate | 52.4 g |
Dietary Fiber | 3.6 g |
Sugars | 3.2 g |
Protein | 13.9 g |
Vitamin A | 88.4 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 4.4 % |
Vitamin C | 21.1 % |
Vitamin D | 0.0 % |
Vitamin E | 4.2 % |
Calcium | 16.0 % |
Copper | 3.0 % |
Folate | 51.8 % |
Iron | 16.8 % |
Magnesium | 8.9 % |
Manganese | 20.2 % |
Niacin | 16.6 % |
Pantothenic Acid | 0.3 % |
Phosphorus | 2.2 % |
Riboflavin | 20.0 % |
Selenium | 0.6 % |
Thiamin | 37.3 % |
Zinc | 1.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Sausage & Spinach Alfredo
View the full Sausage & Spinach Alfredo Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Sausage & Spinach Alfredo
200 calories of Pasta-Rigatoni--Barillia, (2 oz)
110 calories of Sauce, Bertolli Four Cheese Rosa 1/4 c (63g), (1 serving)
26 calories of Bob Evans, Lt. Sausage Link, (0.25 serving)
18 calories of Yellow Bell Pepper, 1 serving equals 1.8 oz or about 10 strips, (1.25 serving)
10 calories of Spinach, fresh, (1.50 cup)
Calories per serving of Sausage & Spinach Alfredo
200 calories of Pasta-Rigatoni--Barillia, (2 oz)
110 calories of Sauce, Bertolli Four Cheese Rosa 1/4 c (63g), (1 serving)
26 calories of Bob Evans, Lt. Sausage Link, (0.25 serving)
18 calories of Yellow Bell Pepper, 1 serving equals 1.8 oz or about 10 strips, (1.25 serving)
10 calories of Spinach, fresh, (1.50 cup)