Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 457.5
Total Fat 17.3 g
Saturated Fat 3.9 g
Polyunsaturated Fat 4.6 g
Monounsaturated Fat 6.4 g
Cholesterol 63.8 mg
Sodium 1,190.2 mg
Potassium 1,518.0 mg
Total Carbohydrate 51.6 g
Dietary Fiber 13.6 g
Sugars 7.7 g
Protein 27.9 g
Vitamin A 56.1 %
Vitamin B-12 269.2 %
Vitamin B-6 62.5 %
Vitamin C 65.5 %
Vitamin D 0.0 %
Vitamin E 11.5 %
Calcium 13.0 %
Copper 24.7 %
Folate 24.1 %
Iron 25.2 %
Magnesium 38.7 %
Manganese 42.9 %
Niacin 41.0 %
Pantothenic Acid 16.4 %
Phosphorus 42.3 %
Riboflavin 33.6 %
Selenium 67.1 %
Thiamin 23.9 %
Zinc 13.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chile "MAC"

View the full Chile "MAC" Recipe & Instructions
TAGS:  Fish | Lunch | Fish Lunch |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chile "MAC"

223 calories of Mackerel (fish), (3 oz)

152 calories of Onions, raw, (2.50 cup, chopped)

39 calories of Tomato Sauce, (0.50 cup)

24 calories of Chili powder, (1 tbsp)

20 calories of Del Monte Cut Green Beans, (0.50 cup)


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