Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 319.4
Total Fat 4.7 g
Saturated Fat 1.3 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 80.0 mg
Sodium 391.1 mg
Potassium 516.7 mg
Total Carbohydrate 31.1 g
Dietary Fiber 3.9 g
Sugars 6.8 g
Protein 30.4 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 40.8 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 2.3 %
Copper 0.0 %
Folate 0.0 %
Iron 25.3 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in KRAFT RECIPE MAKERS Crock pot New England Pot Roast


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of KRAFT RECIPE MAKERS Crock pot New England Pot Roast

160 calories of Boneless Beef Chuck Roast, (5.33 oz)

91 calories of Baby Red Potatoes - 1 medium potato, (0.83 serving)

31 calories of Baby Carrot Bags, (2.67 oz)

27 calories of KRAFT RECIPE MAKERS - 2 COOKING SAUCES & RECIPE - NEW ENGLAND POT ROAST, (1.33 serving)

10 calories of sweet yellow onion, raw (1 medium onion), (0.17 serving)


No nutrition or calorie comments found.