Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 341.2
Total Fat 15.9 g
Saturated Fat 4.5 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 1.3 g
Cholesterol 204.4 mg
Sodium 397.1 mg
Potassium 209.2 mg
Total Carbohydrate 21.0 g
Dietary Fiber 1.4 g
Sugars 3.5 g
Protein 26.9 g
Vitamin A 10.4 %
Vitamin B-12 0.1 %
Vitamin B-6 2.5 %
Vitamin C 7.9 %
Vitamin D 0.0 %
Vitamin E 4.2 %
Calcium 1.1 %
Copper 3.4 %
Folate 1.0 %
Iron 9.5 %
Magnesium 2.1 %
Manganese 3.4 %
Niacin 2.8 %
Pantothenic Acid 0.5 %
Phosphorus 1.8 %
Riboflavin 1.9 %
Selenium 1.6 %
Thiamin 1.0 %
Zinc 0.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crawfish Etouffee

View the full Crawfish Etouffee Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crawfish Etouffee

160 calories of Rajin' Cajun Dark Roux, (1.60 tbsp)

112 calories of Crawfish, tail meat (3oz - 85g), (4.80 oz)

41 calories of Butter, unsalted, (0.40 tbsp)

14 calories of Tomato Paste, (0.10 can (6 oz))

6 calories of Red Onion Raw (1/4 cup, 40g or 1.4oz), (0.10 cup)

5 calories of Granulated Sugar, (0.30 tsp)

2 calories of Bell Pepper - Green, (0.05 cup)

1 calories of Celery, raw, (0.10 stalk, large (11"-12" long))

1 calories of Garlic, (0.20 clove)

0 calories of Lemon juice, (0.10 tbsp)


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