Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 294.2
Total Fat 15.0 g
Saturated Fat 5.1 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.1 g
Cholesterol 75.0 mg
Sodium 1,270.9 mg
Potassium 408.1 mg
Total Carbohydrate 14.2 g
Dietary Fiber 8.4 g
Sugars 1.4 g
Protein 28.9 g
Vitamin A 306.5 %
Vitamin B-12 10.0 %
Vitamin B-6 46.3 %
Vitamin C 134.5 %
Vitamin D 0.0 %
Vitamin E 25.6 %
Calcium 33.1 %
Copper 4.6 %
Folate 94.3 %
Iron 6.8 %
Magnesium 5.5 %
Manganese 32.2 %
Niacin 8.7 %
Pantothenic Acid 6.1 %
Phosphorus 3.0 %
Riboflavin 17.7 %
Selenium 5.0 %
Thiamin 8.7 %
Zinc 12.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Collards and Pork Chops

View the full Collards and Pork Chops Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Collards and Pork Chops

220 calories of Pork Loin Pork Chop 4 oz, (1 serving)

68 calories of Collards, (227 grams)

5 calories of Garlic powder, (0.50 tsp)

1 calories of Pepper, red or cayenne, (0.25 tsp)

0 calories of Sea Salt, Trader Joe's, (0.50 tsp)


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