Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 337.5
Total Fat 8.6 g
Saturated Fat 1.7 g
Polyunsaturated Fat 3.5 g
Monounsaturated Fat 2.2 g
Cholesterol 19.3 mg
Sodium 703.3 mg
Potassium 91.7 mg
Total Carbohydrate 51.3 g
Dietary Fiber 2.7 g
Sugars 1.3 g
Protein 13.7 g
Vitamin A 0.0 %
Vitamin B-12 12.5 %
Vitamin B-6 5.0 %
Vitamin C 0.0 %
Vitamin D 6.7 %
Vitamin E 0.0 %
Calcium 0.0 %
Copper 0.0 %
Folate 0.0 %
Iron 6.7 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 33.3 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 50.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gluten free tuna and noodles

View the full Gluten free tuna and noodles Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gluten free tuna and noodles

200 calories of Ronzoni Gluten free Rotini, (0.75 cup)

100 calories of Progresso Gluten free creamy mushroom soup, (6 oz)

38 calories of Great value chunk light tuna in water, (1.67 oz)


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