Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 251.9
Total Fat 11.0 g
Saturated Fat 4.0 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 4.8 g
Cholesterol 49.0 mg
Sodium 187.9 mg
Potassium 595.3 mg
Total Carbohydrate 19.9 g
Dietary Fiber 5.2 g
Sugars 7.5 g
Protein 18.0 g
Vitamin A 19.8 %
Vitamin B-12 4.7 %
Vitamin B-6 14.6 %
Vitamin C 40.0 %
Vitamin D 0.0 %
Vitamin E 1.2 %
Calcium 2.4 %
Copper 5.4 %
Folate 11.5 %
Iron 13.7 %
Magnesium 7.1 %
Manganese 9.0 %
Niacin 12.2 %
Pantothenic Acid 3.6 %
Phosphorus 16.6 %
Riboflavin 8.1 %
Selenium 27.1 %
Thiamin 28.6 %
Zinc 13.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Wendy's Chili

View the full Wendy's Chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Wendy's Chili

158 calories of Ground Pork, (0.17 unit, cooked (yield from 1 lb raw meat))

36 calories of Kidney Beans, cooked, without salt, 1C=6.32 oz, (0.16 cup)

30 calories of Great Value All Natural Tomato Puree, (2.42 oz)

17 calories of Del Monte Diced Tomatoes, No Salt Added, (0.33 cup)

8 calories of Onions, raw, (0.13 cup, chopped)

4 calories of Granulated Sugar, (0.25 tsp)

3 calories of Sweet peppers (bell), (0.08 cup, chopped)

0 calories of Salt, (0.04 tsp)


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