Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 234.9 | Total Fat | 2.7 g |
---|---|
Saturated Fat | 0.5 g |
Polyunsaturated Fat | 1.1 g |
Monounsaturated Fat | 1.0 g |
Cholesterol | 0.0 mg |
Sodium | 150.4 mg |
Potassium | 78.5 mg |
Total Carbohydrate | 49.5 g |
Dietary Fiber | 6.5 g |
Sugars | 19.4 g |
Protein | 5.2 g |
Vitamin A | 0.7 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 1.8 % |
Vitamin C | 6.7 % |
Vitamin D | 0.0 % |
Vitamin E | 1.1 % |
Calcium | 1.4 % |
Copper | 2.6 % |
Folate | 0.5 % |
Iron | 11.6 % |
Magnesium | 1.6 % |
Manganese | 5.0 % |
Niacin | 0.7 % |
Pantothenic Acid | 0.6 % |
Phosphorus | 0.6 % |
Riboflavin | 0.7 % |
Selenium | 0.3 % |
Thiamin | 0.8 % |
Zinc | 0.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Maple, Cranberry, Apple Slow Cooker Oatmeal
View the full Maple, Cranberry, Apple Slow Cooker Oatmeal Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Maple, Cranberry, Apple Slow Cooker Oatmeal
150 calories of Oatmeal, Steel Cut, 1/4 cup - Quaker, (1 serving)
36 calories of Apples, fresh with skin, (0.50 medium (2-3/4" dia) (approx 3 per lb))
24 calories of Aunt Jemima Lite (Maple) Syrup, (0.06 cup)
22 calories of Cranberries, dried, sweetened (craisins), (0.06 cup)
1 calories of Cinnamon, ground, (0.13 tsp)
0 calories of Salt, (0.06 tsp)
0 calories of Water, tap, (1 cup (8 fl oz))
Calories per serving of Maple, Cranberry, Apple Slow Cooker Oatmeal
150 calories of Oatmeal, Steel Cut, 1/4 cup - Quaker, (1 serving)
36 calories of Apples, fresh with skin, (0.50 medium (2-3/4" dia) (approx 3 per lb))
24 calories of Aunt Jemima Lite (Maple) Syrup, (0.06 cup)
22 calories of Cranberries, dried, sweetened (craisins), (0.06 cup)
1 calories of Cinnamon, ground, (0.13 tsp)
0 calories of Salt, (0.06 tsp)
0 calories of Water, tap, (1 cup (8 fl oz))
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