Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 284.6
Total Fat 8.1 g
Saturated Fat 3.1 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 2.1 g
Cholesterol 48.8 mg
Sodium 600.6 mg
Potassium 202.9 mg
Total Carbohydrate 36.9 g
Dietary Fiber 2.7 g
Sugars 6.0 g
Protein 15.7 g
Vitamin A 30.0 %
Vitamin B-12 2.8 %
Vitamin B-6 4.6 %
Vitamin C 14.0 %
Vitamin D 0.0 %
Vitamin E 2.2 %
Calcium 9.6 %
Copper 2.8 %
Folate 7.8 %
Iron 9.6 %
Magnesium 4.1 %
Manganese 9.0 %
Niacin 4.3 %
Pantothenic Acid 1.4 %
Phosphorus 4.4 %
Riboflavin 3.7 %
Selenium 4.0 %
Thiamin 5.9 %
Zinc 2.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Apple, Bacon, Spinach Ravioli

View the full Apple, Bacon, Spinach Ravioli Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Apple, Bacon, Spinach Ravioli

196 calories of Buitoni, Light Four Cheese Ravioli, (0.94 Cup)

65 calories of Bacon, pork, microwaved, (1.50 medium slices, cooked (raw product packed 20/lb))

18 calories of Apples, fresh with skin, (0.25 medium (2-3/4" dia) (approx 3 per lb))

3 calories of Spinach, fresh, (0.50 cup)

2 calories of Garlic, (0.50 clove)

1 calories of Lemon Juice, (0.13 fl oz)


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