Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 524.3
Total Fat 25.7 g
Saturated Fat 3.2 g
Polyunsaturated Fat 2.4 g
Monounsaturated Fat 11.7 g
Cholesterol 121.5 mg
Sodium 1,994.5 mg
Potassium 952.4 mg
Total Carbohydrate 31.1 g
Dietary Fiber 6.3 g
Sugars 3.0 g
Protein 44.7 g
Vitamin A 16.2 %
Vitamin B-12 11.4 %
Vitamin B-6 49.6 %
Vitamin C 29.7 %
Vitamin D 0.0 %
Vitamin E 13.0 %
Calcium 8.8 %
Copper 21.9 %
Folate 11.2 %
Iron 18.0 %
Magnesium 21.3 %
Manganese 56.2 %
Niacin 87.9 %
Pantothenic Acid 15.8 %
Phosphorus 39.2 %
Riboflavin 14.7 %
Selenium 35.2 %
Thiamin 16.9 %
Zinc 12.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Quick Jambalaya

View the full Quick Jambalaya Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Quick Jambalaya

146 calories of Hillshire Farm Turkey polska Kielbasa, (3.25 oz)

137 calories of Chicken Breast (cooked), no skin, roasted, (4 ounces)

115 calories of Olive Oil, (0.06 cup)

55 calories of Brown Rice, medium grain, (0.25 cup)

32 calories of Crushed Tomatoes, (99.25 grams)

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

8 calories of Celery, raw, (0.75 stalk, large (11"-12" long))

8 calories of 1 Med. Green Bell Pepper, (0.25 serving)

5 calories of Chicken Broth, (0.50 cup (8 fl oz))

3 calories of Garlic, (0.75 clove)

1 calories of Jalapeno Peppers, (0.25 pepper)

0 calories of Salt (table), (0.13 tsp)

0 calories of Black Pepper (Ground), (0.13 tsp)

0 calories of Old Bay seasoning, (0.25 tsp)


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