Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 323.3
Total Fat 20.6 g
Saturated Fat 8.3 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 3.2 g
Cholesterol 531.9 mg
Sodium 956.6 mg
Potassium 199.7 mg
Total Carbohydrate 2.9 g
Dietary Fiber 0.0 g
Sugars 2.1 g
Protein 28.9 g
Vitamin A 20.3 %
Vitamin B-12 8.0 %
Vitamin B-6 11.1 %
Vitamin C 1.5 %
Vitamin D 0.4 %
Vitamin E 0.9 %
Calcium 14.8 %
Copper 1.6 %
Folate 1.5 %
Iron 10.8 %
Magnesium 3.6 %
Manganese 1.0 %
Niacin 16.2 %
Pantothenic Acid 3.1 %
Phosphorus 21.1 %
Riboflavin 8.6 %
Selenium 19.2 %
Thiamin 25.9 %
Zinc 8.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mini Baked Egg Casseroles

View the full Mini Baked Egg Casseroles Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mini Baked Egg Casseroles

180 calories of Grade A Extra Large White Eggs, (2 serving)

86 calories of Canadian Bacon, (2 slices (6 per 6-oz pkg.))

59 calories of Cheddar Cheese, (0.13 cup, shredded)

0 calories of Fresh Chives, (0.50 tbsp chopped)


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