Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 210.4
Total Fat 2.0 g
Saturated Fat 0.6 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 61.8 mg
Sodium 245.3 mg
Potassium 75.0 mg
Total Carbohydrate 46.7 g
Dietary Fiber 3.7 g
Sugars 27.0 g
Protein 3.9 g
Vitamin A 2.7 %
Vitamin B-12 0.0 %
Vitamin B-6 1.5 %
Vitamin C 5.5 %
Vitamin D 0.0 %
Vitamin E 0.8 %
Calcium 1.7 %
Copper 1.3 %
Folate 0.5 %
Iron 2.9 %
Magnesium 0.9 %
Manganese 6.6 %
Niacin 0.4 %
Pantothenic Acid 0.5 %
Phosphorus 0.5 %
Riboflavin 1.0 %
Selenium 0.5 %
Thiamin 0.8 %
Zinc 0.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Apple Cake

View the full Apple Cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Apple Cake

99 calories of Granulated Sugar, (0.13 cup)

53 calories of Whole Wheat Flour, (0.13 cup)

27 calories of Apples, fresh with skin, (0.38 medium (2-3/4" dia) (approx 3 per lb))

23 calories of Grade A Extra Large White Eggs, (0.25 serving)

6 calories of Applesauce, unsweetened, (0.06 cup)

2 calories of Cinnamon, ground, (0.25 tsp)

0 calories of Salt, (0.06 tsp)

0 calories of Baking Soda, (0.06 tsp)


Nutrition & Calorie Comments  

Used splenda instead of sugar and wheat flour and egg beaters and it came out great, so the second one I put in 1/2 cup of walnuts and it was even better.