Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 99.2 | Total Fat | 0.2 g |
---|---|
Saturated Fat | 0.0 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 0.0 mg |
Sodium | 21.4 mg |
Potassium | 351.3 mg |
Total Carbohydrate | 19.2 g |
Dietary Fiber | 1.6 g |
Sugars | 12.6 g |
Protein | 6.0 g |
Vitamin A | 1.1 % | Vitamin B-12 | 3.3 % |
---|---|
Vitamin B-6 | 9.4 % |
Vitamin C | 81.1 % |
Vitamin D | 6.3 % |
Vitamin E | 1.5 % |
Calcium | 16.3 % |
Copper | 3.0 % |
Folate | 7.3 % |
Iron | 1.2 % |
Magnesium | 6.2 % |
Manganese | 4.1 % |
Niacin | 2.2 % |
Pantothenic Acid | 3.1 % |
Phosphorus | 8.2 % |
Riboflavin | 10.1 % |
Selenium | 0.7 % |
Thiamin | 5.0 % |
Zinc | 0.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Fruit yogurt freeze pops
View the full Fruit yogurt freeze pops Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Fruit yogurt freeze pops
37 calories of Oikos Organic Greek Yogurt, Vanilla, (2 oz)
28 calories of Tropicana Pure Premium OJ Plus Calcium & Vitamin D (8 oz), (0.25 serving)
18 calories of Banana, fresh, (0.25 extra small (less than 6" long))
12 calories of Kiwi Fruit, (0.25 fruit without skin, medium)
5 calories of Strawberries, fresh, (1 large (1-3/8" dia))
Calories per serving of Fruit yogurt freeze pops
37 calories of Oikos Organic Greek Yogurt, Vanilla, (2 oz)
28 calories of Tropicana Pure Premium OJ Plus Calcium & Vitamin D (8 oz), (0.25 serving)
18 calories of Banana, fresh, (0.25 extra small (less than 6" long))
12 calories of Kiwi Fruit, (0.25 fruit without skin, medium)
5 calories of Strawberries, fresh, (1 large (1-3/8" dia))
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