Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 243.8
Total Fat 12.0 g
Saturated Fat 2.0 g
Polyunsaturated Fat 6.0 g
Monounsaturated Fat 3.0 g
Cholesterol 0.0 mg
Sodium 230.8 mg
Potassium 10.9 mg
Total Carbohydrate 34.3 g
Dietary Fiber 5.0 g
Sugars 24.2 g
Protein 4.1 g
Vitamin A 144.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.3 %
Vitamin C 100.2 %
Vitamin D 30.0 %
Vitamin E 0.0 %
Calcium 4.1 %
Copper 0.4 %
Folate 0.1 %
Iron 6.5 %
Magnesium 0.1 %
Manganese 0.8 %
Niacin 0.1 %
Pantothenic Acid 0.1 %
Phosphorus 0.1 %
Riboflavin 0.5 %
Selenium 0.2 %
Thiamin 0.0 %
Zinc 0.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Roasted Carrots and Brussel Sprouts

View the full Roasted Carrots and Brussel Sprouts Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Roasted Carrots and Brussel Sprouts

100 calories of Butter, Move Over Butter, Whipped with Sweet Cream Buttermilk, 1 tbsp serving size, (2 tbsp)

64 calories of Honey, (1 tbsp)

50 calories of Birdseye's Brussel Sprouts (3/4 cup=3 oz), (1 serving)

35 calories of Baby Carrots Grimmway Farms (3 oz = about 10/11 baby carrots), (3 oz)

0 calories of McCormick Grill Mates Hamburger Seasoning, (1 serving)


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