Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
| Calories | 275.3 | Total Fat | 0.8 g |
|---|---|
| Saturated Fat | 0.1 g |
| Polyunsaturated Fat | 0.3 g |
| Monounsaturated Fat | 0.1 g |
| Cholesterol | 0.0 mg |
| Sodium | 223.7 mg |
| Potassium | 1,123.5 mg |
| Total Carbohydrate | 57.6 g |
| Dietary Fiber | 12.0 g |
| Sugars | 8.5 g |
| Protein | 11.9 g |
| Vitamin A | 228.0 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 40.0 % |
| Vitamin C | 41.8 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.0 % |
| Calcium | 5.7 % |
| Copper | 0.0 % |
| Folate | 0.0 % |
| Iron | 17.0 % |
| Magnesium | 17.9 % |
| Manganese | 0.0 % |
| Niacin | 0.0 % |
| Pantothenic Acid | 0.0 % |
| Phosphorus | 0.0 % |
| Riboflavin | 0.0 % |
| Selenium | 0.0 % |
| Thiamin | 0.0 % |
| Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Simple Stew
View the full Simple Stew Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Simple Stew
116 calories of Potato, Boiled, (133.33 gram(s))
77 calories of Lentils, Boiled, (66.67 gram(s))
29 calories of Onion, Cooked, (66.67 gram(s))
23 calories of Carrot, Boiled, (66.67 gram(s))
22 calories of Fava Beans, Boiled, (20 gram)
5 calories of Garlic, Cooked, (3.33 gram(s))
2 calories of Celery, Boiled, (13.33 gram(s))
Calories per serving of Simple Stew
116 calories of Potato, Boiled, (133.33 gram(s))
77 calories of Lentils, Boiled, (66.67 gram(s))
29 calories of Onion, Cooked, (66.67 gram(s))
23 calories of Carrot, Boiled, (66.67 gram(s))
22 calories of Fava Beans, Boiled, (20 gram)
5 calories of Garlic, Cooked, (3.33 gram(s))
2 calories of Celery, Boiled, (13.33 gram(s))