Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 224.3 | Total Fat | 11.7 g |
---|---|
Saturated Fat | 4.5 g |
Polyunsaturated Fat | 2.1 g |
Monounsaturated Fat | 4.4 g |
Cholesterol | 15.9 mg |
Sodium | 256.7 mg |
Potassium | 203.4 mg |
Total Carbohydrate | 28.5 g |
Dietary Fiber | 1.4 g |
Sugars | 12.0 g |
Protein | 5.6 g |
Vitamin A | 10.9 % | Vitamin B-12 | 5.4 % |
---|---|
Vitamin B-6 | 3.7 % |
Vitamin C | 40.2 % |
Vitamin D | 3.8 % |
Vitamin E | 5.6 % |
Calcium | 8.1 % |
Copper | 3.0 % |
Folate | 4.7 % |
Iron | 6.7 % |
Magnesium | 3.8 % |
Manganese | 12.2 % |
Niacin | 3.5 % |
Pantothenic Acid | 3.0 % |
Phosphorus | 10.4 % |
Riboflavin | 14.0 % |
Selenium | 4.3 % |
Thiamin | 3.8 % |
Zinc | 3.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Sugar Free Strawberry Yogurt Cream Cheese pie
View the full Sugar Free Strawberry Yogurt Cream Cheese pie Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Sugar Free Strawberry Yogurt Cream Cheese pie
135 calories of Pie crust, graham cracker, (0.13 pie shell (9" dia))
65 calories of Low fat cream cheese, (28.34 grams)
18 calories of Dannon, Light & Fit Nonfat Strawberry Yogurt, 5.3 oz, (0.25 serving)
12 calories of Strawberries, fresh, (0.25 cup, sliced)
2 calories of Vanilla Extract, (0.13 tsp)
0 calories of Lemon Juice, (0.02 fl oz)
0 calories of Splenda, (6 tsp)
Calories per serving of Sugar Free Strawberry Yogurt Cream Cheese pie
135 calories of Pie crust, graham cracker, (0.13 pie shell (9" dia))
65 calories of Low fat cream cheese, (28.34 grams)
18 calories of Dannon, Light & Fit Nonfat Strawberry Yogurt, 5.3 oz, (0.25 serving)
12 calories of Strawberries, fresh, (0.25 cup, sliced)
2 calories of Vanilla Extract, (0.13 tsp)
0 calories of Lemon Juice, (0.02 fl oz)
0 calories of Splenda, (6 tsp)
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