Nutrition Facts
Servings Per Recipe: 14
Serving Size: 1 serving
Amount Per Serving
Calories | 158.7 | Total Fat | 2.3 g |
---|---|
Saturated Fat | 0.1 g |
Polyunsaturated Fat | 0.2 g |
Monounsaturated Fat | 0.2 g |
Cholesterol | 11.3 mg |
Sodium | 497.8 mg |
Potassium | 218.8 mg |
Total Carbohydrate | 25.4 g |
Dietary Fiber | 2.9 g |
Sugars | 4.5 g |
Protein | 8.1 g |
Vitamin A | 17.1 % | Vitamin B-12 | 1.1 % |
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Vitamin B-6 | 9.4 % |
Vitamin C | 53.9 % |
Vitamin D | 0.0 % |
Vitamin E | 11.4 % |
Calcium | 1.9 % |
Copper | 1.7 % |
Folate | 17.2 % |
Iron | 8.6 % |
Magnesium | 3.2 % |
Manganese | 3.4 % |
Niacin | 20.6 % |
Pantothenic Acid | 3.2 % |
Phosphorus | 5.2 % |
Riboflavin | 9.3 % |
Selenium | 4.9 % |
Thiamin | 17.8 % |
Zinc | 1.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Chicken veggie Pasta Salad
View the full Chicken veggie Pasta Salad Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Chicken veggie Pasta Salad
86 calories of Market Pantry Vegetable Farfalle Pasta, (0.86 oz)
22 calories of Chicken Breast (cooked), no skin, roasted, (0.64 ounces)
17 calories of Market Pantry Fat-Free Zesty Italian, (2.29 tbsp)
13 calories of Black Olives - Sliced (2 Tbsp.), (0.50 serving)
6 calories of Bell pepper, red, raw (1 cup chopped), (18.71 gram(s))
6 calories of chopped green onion tops, (0.18 cup)
4 calories of Tomatoes, red, ripe, raw, year round average, (0.11 cup, chopped or sliced)
3 calories of Cucumber (with peel), (0.21 cup slices)
1 calories of Celery, raw, (0.07 cup, diced)
1 calories of 1 cup onion chopped, (0.02 serving)
Calories per serving of Chicken veggie Pasta Salad
86 calories of Market Pantry Vegetable Farfalle Pasta, (0.86 oz)
22 calories of Chicken Breast (cooked), no skin, roasted, (0.64 ounces)
17 calories of Market Pantry Fat-Free Zesty Italian, (2.29 tbsp)
13 calories of Black Olives - Sliced (2 Tbsp.), (0.50 serving)
6 calories of Bell pepper, red, raw (1 cup chopped), (18.71 gram(s))
6 calories of chopped green onion tops, (0.18 cup)
4 calories of Tomatoes, red, ripe, raw, year round average, (0.11 cup, chopped or sliced)
3 calories of Cucumber (with peel), (0.21 cup slices)
1 calories of Celery, raw, (0.07 cup, diced)
1 calories of 1 cup onion chopped, (0.02 serving)