Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 389.3
Total Fat 23.1 g
Saturated Fat 8.3 g
Polyunsaturated Fat 2.0 g
Monounsaturated Fat 3.6 g
Cholesterol 437.8 mg
Sodium 816.1 mg
Potassium 354.7 mg
Total Carbohydrate 9.7 g
Dietary Fiber 1.6 g
Sugars 7.3 g
Protein 33.1 g
Vitamin A 15.0 %
Vitamin B-12 16.0 %
Vitamin B-6 9.3 %
Vitamin C 4.0 %
Vitamin D 21.0 %
Vitamin E 0.0 %
Calcium 25.8 %
Copper 3.7 %
Folate 13.0 %
Iron 17.0 %
Magnesium 0.7 %
Manganese 0.7 %
Niacin 4.3 %
Pantothenic Acid 3.3 %
Phosphorus 22.0 %
Riboflavin 25.6 %
Selenium 0.7 %
Thiamin 1.3 %
Zinc 8.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Egg Breakfast Bake

View the full Egg Breakfast Bake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Egg Breakfast Bake

146 calories of Jimmy Dean Maple Turkey Sausage Links ss=3 links, (1.33 serving)

144 calories of Egg, fresh, whole, raw, (2 large)

57 calories of Nature's Promise Organic Shredded Mild Cheddar Cheese, (0.13 cup)

17 calories of HEB Light Sour Cream, (0.83 tbsp)

12 calories of Tomato, ripe, raw, per slice, (2 oz)

10 calories of sweet yellow onion, raw (1 medium onion), (0.17 serving)

5 calories of Mushroom - white, Raw 1 cup (70g), (0.33 serving)


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