Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 152.7 | Total Fat | 0.2 g |
|---|---|
| Saturated Fat | 0.1 g |
| Polyunsaturated Fat | 0.0 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 0.0 mg |
| Sodium | 1.5 mg |
| Potassium | 22.8 mg |
| Total Carbohydrate | 1.8 g |
| Dietary Fiber | 1.0 g |
| Sugars | 0.0 g |
| Protein | 0.2 g |
| Vitamin A | 2.1 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 0.0 % |
| Vitamin C | 2.3 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.0 % |
| Calcium | 5.3 % |
| Copper | 0.0 % |
| Folate | 1.9 % |
| Iron | 19.2 % |
| Magnesium | 1.6 % |
| Manganese | 11.5 % |
| Niacin | 0.6 % |
| Pantothenic Acid | 0.0 % |
| Phosphorus | 0.6 % |
| Riboflavin | 0.0 % |
| Selenium | 0.2 % |
| Thiamin | 0.0 % |
| Zinc | 1.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in oven roasted carrot
View the full oven roasted carrot Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of oven roasted carrot
90 calories of oven roasted carrot drpln, (115 gram(s))
36 calories of olive oil drpln, (2.03 tsp)
19 calories of chili pepper drpln, (2 tbsp)
8 calories of Thyme, ground, (2 tsp)
Calories per serving of oven roasted carrot
90 calories of oven roasted carrot drpln, (115 gram(s))
36 calories of olive oil drpln, (2.03 tsp)
19 calories of chili pepper drpln, (2 tbsp)
8 calories of Thyme, ground, (2 tsp)