Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 356.1
Total Fat 22.0 g
Saturated Fat 2.7 g
Polyunsaturated Fat 1.8 g
Monounsaturated Fat 3.0 g
Cholesterol 346.7 mg
Sodium 1,269.4 mg
Potassium 397.0 mg
Total Carbohydrate 17.7 g
Dietary Fiber 3.6 g
Sugars 5.6 g
Protein 21.8 g
Vitamin A 17.4 %
Vitamin B-12 13.3 %
Vitamin B-6 11.7 %
Vitamin C 1.9 %
Vitamin D 16.7 %
Vitamin E 0.1 %
Calcium 3.8 %
Copper 0.4 %
Folate 10.3 %
Iron 7.9 %
Magnesium 0.8 %
Manganese 1.9 %
Niacin 0.6 %
Pantothenic Acid 0.0 %
Phosphorus 17.8 %
Riboflavin 17.4 %
Selenium 1.1 %
Thiamin 0.9 %
Zinc 7.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crock pot egg pie

View the full Crock pot egg pie Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crock pot egg pie

160 calories of pork sausage, raw, (3.33 oz)

120 calories of Egg, fresh, whole, raw, (1.67 large)

46 calories of Sweet Potato, baked, (0.25 cup)

15 calories of Red Onion Raw (1/4 cup, 40g or 1.4oz), (0.25 cup)

6 calories of Garlic powder, (0.67 tsp)

5 calories of 1 Med. Green Bell Pepper, (0.17 serving)

4 calories of Chili powder, (0.17 tbsp)

0 calories of Diamond Crystal - Kosher Salt, (0.50 tsp)


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