Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 279.9
Total Fat 8.4 g
Saturated Fat 1.3 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 2.7 g
Cholesterol 12.0 mg
Sodium 809.4 mg
Potassium 249.9 mg
Total Carbohydrate 38.4 g
Dietary Fiber 3.6 g
Sugars 3.4 g
Protein 13.9 g
Vitamin A 8.5 %
Vitamin B-12 0.0 %
Vitamin B-6 1.8 %
Vitamin C 41.7 %
Vitamin D 0.0 %
Vitamin E 0.2 %
Calcium 5.5 %
Copper 1.2 %
Folate 24.0 %
Iron 11.6 %
Magnesium 2.0 %
Manganese 2.9 %
Niacin 10.7 %
Pantothenic Acid 0.5 %
Phosphorus 0.9 %
Riboflavin 12.1 %
Selenium 0.5 %
Thiamin 25.5 %
Zinc 0.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in spaghetti soup

View the full spaghetti soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of spaghetti soup

134 calories of Barilla Thin Spaghetti 2oz (1 cup cooked), (0.67 serving)

40 calories of Parmesean Cheese hard, (0.33 oz)

37 calories of Homemade 90% Lean Small Meatball (per meatball), (1 serving)

20 calories of Extra Virgin Olive Oil, (0.17 tbsp)

18 calories of Soup, LIPTON, RECIPE SECRETS ONION, Mix, Dry, (1 serving)

15 calories of Kroger Peeled Whole Tomatoes in Tomato Juice 28 oz can, (2.33 oz)

9 calories of Cabbage, fresh, (0.42 cup, chopped)

7 calories of Squash - Yellow and Zucchini, (0.33 cup)

0 calories of Water, tap, (1 cup (8 fl oz))


No nutrition or calorie comments found.