Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 168.9
Total Fat 4.5 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.3 g
Cholesterol 4.2 mg
Sodium 608.6 mg
Potassium 44.0 mg
Total Carbohydrate 35.4 g
Dietary Fiber 8.0 g
Sugars 0.7 g
Protein 15.0 g
Vitamin A 17.5 %
Vitamin B-12 0.8 %
Vitamin B-6 1.1 %
Vitamin C 0.6 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 0.4 %
Copper 1.1 %
Folate 0.1 %
Iron 0.5 %
Magnesium 0.8 %
Manganese 0.1 %
Niacin 2.2 %
Pantothenic Acid 0.5 %
Phosphorus 2.0 %
Riboflavin 1.4 %
Selenium 2.0 %
Thiamin 3.4 %
Zinc 1.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Bean Soup (w/ham)

View the full Bean Soup (w/ham) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Bean Soup (w/ham)

152 calories of Dry Navy Beans (1 pound), (0.13 serving)

13 calories of Cured Ham, (0.25 oz)

8 calories of Ham Soup Base Flavoring, (0.38 tbsp)

3 calories of Baby Carrot (1 Carrot), (0.63 serving)

0 calories of Water, tap, (0.75 cup (8 fl oz))

0 calories of Celery Salt, (0.03 tsp)


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