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Roasted Red Pepper Pesto
What's the deal with the "main category" and "course choices?" This may be vegetarian, but not vegan—cheese in it. And you could have it for lunch, dinner, mixed in soup, on a salad, or on a sandwich—or for its intended use: over pasta.
Anway, I've never had real pesto—with the basil, pine-nuts, etc. But this recipe is delicious!
CALORIES: 166.7 |
FAT: 11.3g |
PROTEIN: 7.1g |
CARBS: 10.7g |
FIBER: 2.9g