Nutrition Facts
Servings Per Recipe: 28
Serving Size: 1 serving
Amount Per Serving
Calories 58.3
Total Fat 6.0 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 87.4 mg
Potassium 20.7 mg
Total Carbohydrate 1.5 g
Dietary Fiber 0.3 g
Sugars 0.5 g
Protein 0.5 g
Vitamin A 0.9 %
Vitamin B-12 0.0 %
Vitamin B-6 0.2 %
Vitamin C 0.4 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 1.0 %
Copper 0.2 %
Folate 0.2 %
Iron 1.0 %
Magnesium 0.2 %
Manganese 0.9 %
Niacin 0.1 %
Pantothenic Acid 0.0 %
Phosphorus 0.1 %
Riboflavin 0.1 %
Selenium 0.1 %
Thiamin 0.1 %
Zinc 0.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Roasted Red Pepper and Tomato Pesto

View the full Roasted Red Pepper and Tomato Pesto Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Roasted Red Pepper and Tomato Pesto

43 calories of Wildtree Basil Pesto Grapeseed Oil, (0.36 tbsp)

11 calories of Roundy's Cashew Halves and Pieces, (0.07 oz)

2 calories of 1 Med. Green Bell Pepper, (0.07 serving)

1 calories of Average Roma Tomato, (0.07 serving)

0 calories of Garlic, (0.07 clove)

0 calories of Basil, (0.29 tbsp)

0 calories of Oregano, ground, (0.04 tsp)

0 calories of Salt, (0.04 tsp)


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