Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 597.3
Total Fat 2.0 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 2,366.0 mg
Potassium 53.9 mg
Total Carbohydrate 114.2 g
Dietary Fiber 30.1 g
Sugars 3.0 g
Protein 28.4 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 5.2 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 21.1 %
Copper 3.5 %
Folate 27.0 %
Iron 58.9 %
Magnesium 6.0 %
Manganese 35.1 %
Niacin 17.1 %
Pantothenic Acid 7.6 %
Phosphorus 6.9 %
Riboflavin 1.8 %
Selenium 19.9 %
Thiamin 20.7 %
Zinc 5.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in IDLY

View the full IDLY Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of IDLY

350 calories of White Split Gram Beans - Urad Dal, (100 gram(s))

242 calories of White Rice, medium grain, (1 cup)

6 calories of Fenugreek seed, (0.50 tsp)

0 calories of Salt (table), (1 tsp)


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