Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 30.0
Total Fat 1.3 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 8.8 mg
Sodium 46.6 mg
Potassium 12.5 mg
Total Carbohydrate 1.3 g
Dietary Fiber 0.5 g
Sugars 0.4 g
Protein 3.0 g
Vitamin A 0.1 %
Vitamin B-12 0.0 %
Vitamin B-6 0.9 %
Vitamin C 0.4 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 0.5 %
Copper 0.1 %
Folate 0.2 %
Iron 1.1 %
Magnesium 0.5 %
Manganese 0.9 %
Niacin 0.1 %
Pantothenic Acid 0.0 %
Phosphorus 0.5 %
Riboflavin 0.1 %
Selenium 0.2 %
Thiamin 0.2 %
Zinc 0.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked Chicken with Tomatoes and Green Chilies


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked Chicken with Tomatoes and Green Chilies

24 calories of Sanderson Farms Chicken Breast with Bone, (0.50 oz)

2 calories of Diced Tomatoes and Green Chilies Original(Red Gold), (0.06 cup)

1 calories of Garlic powder, (0.13 tsp)

1 calories of Onion powder, (0.13 tsp)

1 calories of Bay leaves dried (serving size 1 leave), (0.13 serving)

1 calories of Turmeric, ground, (0.06 tsp)

0 calories of Oregano, ground, (0.06 tsp)

0 calories of Basil, dried ground, (0.06 tsp)


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