Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 168.5
Total Fat 11.0 g
Saturated Fat 7.6 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 0.7 g
Cholesterol 23.5 mg
Sodium 187.3 mg
Potassium 16.5 mg
Total Carbohydrate 15.5 g
Dietary Fiber 4.3 g
Sugars 9.6 g
Protein 3.5 g
Vitamin A 0.8 %
Vitamin B-12 1.0 %
Vitamin B-6 0.7 %
Vitamin C 0.2 %
Vitamin D 1.3 %
Vitamin E 4.4 %
Calcium 1.4 %
Copper 0.2 %
Folate 0.8 %
Iron 2.1 %
Magnesium 2.6 %
Manganese 2.9 %
Niacin 0.1 %
Pantothenic Acid 0.1 %
Phosphorus 1.3 %
Riboflavin 1.6 %
Selenium 0.1 %
Thiamin 0.0 %
Zinc 0.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Honey Graham Cracker Pie Crust - Danielle Walker

View the full Honey Graham Cracker Pie Crust - Danielle Walker Recipe & Instructions
Submitted by: GRANTX6

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Honey Graham Cracker Pie Crust - Danielle Walker

60 calories of Coconut Oil Organic - Spectrum Naturals, (0.50 tbsp)

44 calories of Coconut Flour, Let's Do Organic, (1.25 tbsp)

32 calories of Honey, (0.50 tbsp)

21 calories of Bob's Red Mill Almond Flour - per 1/4 Cup, (0.13 serving)

9 calories of Egg, fresh, whole, raw, (0.13 large)

2 calories of Vanilla Extract, (0.13 tsp)

1 calories of Cinnamon, ground, (0.13 tsp)

0 calories of Baking Soda, (0.13 tsp)

0 calories of Himalayan Pink Salt, (0.03 tsp)


No nutrition or calorie comments found.