Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 385.4
Total Fat 10.8 g
Saturated Fat 5.8 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 4.5 g
Cholesterol 79.0 mg
Sodium 1,726.0 mg
Potassium 845.7 mg
Total Carbohydrate 43.7 g
Dietary Fiber 5.0 g
Sugars 5.9 g
Protein 30.3 g
Vitamin A 178.6 %
Vitamin B-12 8.6 %
Vitamin B-6 10.3 %
Vitamin C 17.1 %
Vitamin D 1.0 %
Vitamin E 3.7 %
Calcium 7.5 %
Copper 15.9 %
Folate 33.0 %
Iron 16.5 %
Magnesium 5.7 %
Manganese 34.4 %
Niacin 43.8 %
Pantothenic Acid 4.3 %
Phosphorus 19.4 %
Riboflavin 22.4 %
Selenium 9.3 %
Thiamin 32.4 %
Zinc 5.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Noodle Soup

View the full Chicken Noodle Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Noodle Soup

150 calories of Barilla - Ditalini Pasta (2 oz. serving), (0.75 serving)

99 calories of Tyson boneless, skinless chicken breast, (3.60 oz)

51 calories of Butter, salted, (0.50 tbsp)

30 calories of Carrots, raw, (1 large (7-1/4" to 8-1/2" long))

10 calories of Celery, raw, (1 stalk, large (11"-12" long))

10 calories of Chicken Broth, (1 cup (8 fl oz))

8 calories of Sweet Onion, (0.13 cup)

1 calories of Pepper, black, (0.13 tsp)

0 calories of Emeril's Italian Seasoning, (0.03 tsp)

0 calories of Water, tap, (0.50 cup (8 fl oz))

0 calories of Salt, (0.25 tsp)


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