Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories | 200.8 | Total Fat | 4.9 g |
---|---|
Saturated Fat | 0.0 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 0.6 mg |
Sodium | 700.4 mg |
Potassium | 4.5 mg |
Total Carbohydrate | 17.7 g |
Dietary Fiber | 6.0 g |
Sugars | 4.2 g |
Protein | 15.7 g |
Vitamin A | 0.0 % | Vitamin B-12 | 0.5 % |
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Vitamin B-6 | 0.0 % |
Vitamin C | 35.0 % |
Vitamin D | 0.0 % |
Vitamin E | 0.0 % |
Calcium | 2.8 % |
Copper | 0.0 % |
Folate | 0.0 % |
Iron | 7.0 % |
Magnesium | 0.0 % |
Manganese | 0.0 % |
Niacin | 0.4 % |
Pantothenic Acid | 0.2 % |
Phosphorus | 0.2 % |
Riboflavin | 0.0 % |
Selenium | 0.5 % |
Thiamin | 0.0 % |
Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Taco Soup (Crock Pot)
View the full Taco Soup (Crock Pot) Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Taco Soup (Crock Pot)
71 calories of Chicken-Roasted mixed dark & light, (1.33 oz)
64 calories of Beans, Kidney beans dark red 3 serv can, (0.46 serving)
26 calories of 1 can diced tomatoe, (0.25 serving)
21 calories of Black Olives - Sliced (2 Tbsp.), (0.83 serving)
12 calories of Chili's, green, diced, mild, Hatch's brand, (2.33 tbsp)
5 calories of Lawry's Taco Seasoning, (0.67 tsp)
1 calories of Swanson Chicken Broth 99% Fat Free, (0.13 cup)
Calories per serving of Taco Soup (Crock Pot)
71 calories of Chicken-Roasted mixed dark & light, (1.33 oz)
64 calories of Beans, Kidney beans dark red 3 serv can, (0.46 serving)
26 calories of 1 can diced tomatoe, (0.25 serving)
21 calories of Black Olives - Sliced (2 Tbsp.), (0.83 serving)
12 calories of Chili's, green, diced, mild, Hatch's brand, (2.33 tbsp)
5 calories of Lawry's Taco Seasoning, (0.67 tsp)
1 calories of Swanson Chicken Broth 99% Fat Free, (0.13 cup)