Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 225.6
Total Fat 9.4 g
Saturated Fat 4.2 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 124.0 mg
Sodium 602.0 mg
Potassium 367.9 mg
Total Carbohydrate 1.8 g
Dietary Fiber 0.2 g
Sugars 0.9 g
Protein 30.1 g
Vitamin A 2.5 %
Vitamin B-12 0.0 %
Vitamin B-6 0.7 %
Vitamin C 4.9 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 0.5 %
Copper 0.4 %
Folate 0.4 %
Iron 1.1 %
Magnesium 0.5 %
Manganese 4.1 %
Niacin 0.3 %
Pantothenic Acid 0.2 %
Phosphorus 0.3 %
Riboflavin 0.4 %
Selenium 0.2 %
Thiamin 0.3 %
Zinc 0.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crock Pot Indonesian Chicken

View the full Crock Pot Indonesian Chicken Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crock Pot Indonesian Chicken

180 calories of Chicken Thigh, raw, skinless, boneless (5.3oz/150gm), (1 serving)

32 calories of Thai Kitchen Light Coconut Milk, (1.40 oz)

10 calories of whole onion, raw (1 onion), (0.10 serving)

2 calories of Lime Juice, (0.20 lime yields)

1 calories of Ginger, ground, (0.10 tsp)

1 calories of Paprika, (0.10 tsp)

0 calories of Cinnamon, ground, (0.05 tsp)

0 calories of Pepper, black, (0.05 tsp)

0 calories of Lime, zest or peel from one, (0.20 tsp)

0 calories of Coriander leaf, dried, (0.10 tsp)

0 calories of Salt, (0.20 tsp)

0 calories of Cilantro, raw, (0.40 tbsp)


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